Biotech n Food Sc students cooking?

The idea of cooking dinner together just randomly pop out from nowhere when I went out wif my frens to eat pan mee today. There's quite a famous pan mee called "Dry chilli pan mee" available here in Taman Connaught. While waiting for the mee to come, Reddy suddenly suggest tat v have sushi for dinner tonight. Hehe, y not? Afterall, home-made sushi is much cheaper than Genki sushi, Sakae sushi, Sushi king and bla bla bla, ne?

At first, v wanted to cook tat, but then v dun have the vinegar, cucumber and seaweed. Sooooo...? Nvm, v can always cook other stuff! However, Stevie seems to want to eat tempura, so I said "We can still have tempura without the sushi, rite?". So, v ended up cooking pineapple chilli chicken, mixed veggie and 'tempura'. Yeah... After all v're all science students and v should also experiment wif our food, hor?

Since Reddy brought home a pineapple chilli sauce from lab, she said she want to try it out. Yes, readers, ur eyes r not playing trick on u, the sauce is from the LAB. Hrm, since she study Food Sc n Nutrition, should be ok la. The most is u'll get diarrhea. Hahaha, just kidding!

Tis is the pineapple chilli sauce made by Reddy's group!!

First, we fry the chicken, then Reddy cook the sauce. Next, I cook the mixed veggie n prepare the prawns. Oh yeah, we're serious abt cooking tempura. BUT! But, Stevie bought the wrong tempura powder. Awwww... so sad. It happens to be takoyaki powder. *Sweat* Nvm, prawn + takoyaki powder = prayaki. So, v're gonna have prayaki for dinner! After tat, v realized tat there's still a lot of powder left, so v ended up having another new type of dish: mushroom + takoyaki = mushyaki. Hehehe, not bad leh...

Finally! After 2 hrs of cooking, our dinner is ready!!

Ooooopppssss... Look at the kitchen. It's a whole lot of mess.

Well, tat's how I spent my Saturday today! Hehehe, can't wait to go out tomoro.